THE AMERICAN CHESTER-WHITE RECORD, VOLUME 3 IBD

Sinopsis

The American Chester-White Record, Volume 3, compiled by the American Chester-White Record Association, is a vital historical document for breeders, historians, and anyone interested in the development of American agriculture. This volume meticulously chronicles the lineage and characteristics of Chester White swine, providing invaluable data on individual animals and their breeders. Offering a glimpse into the practices of 19th-century animal husbandry, this record showcases the importance of selective breeding in shaping the traits of this iconic breed.Beyond its practical applications for breeders, 'The American Chester-White Record' serves as a valuable resource for researchers studying the history of agriculture and rural life in the United States. The detailed entries provide insights into the economic and social significance of livestock farming, highlighting the role of organizations like the American Chester-White Record Association in promoting breed standardization and improvement. This volume is a testament to the enduring legacy of the Chester White breed and its contribution to American agriculture.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.