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THE MODERNIZED INTERNATIONAL JEWISH COOK BOOK IBD

NEW YORK HISTORY REVIEW
10 / 2016
9780996535380
Inglés

Sinopsis

This is a new and improved modernized version of an old favorite 'The International Jewish Cook Book.' Our editors took great care to make sure these recipes can be made in today?s kitchens by today?s cooks. 1400 Favorite recipes of America, Austria, Germany, Russia, France, Poland, Hungary, Romania, England, Serbia, Ireland, Turkey, Spain, and Mexico.