Esta web utiliza cookies propias y de terceros que nos permiten optimizar tu experiencia en el sitio web, evaluar su rendimiento, generar estadísticas de uso y mejorar y añadir nuevas funcionalidades. Mediante el análisis de tus hábitos de navegación podemos mostrar contenidos más relevantes y medir las interacciones con la web.
Puede obtener más información aquí.

Avanzado
Artículos
Portada

CREATE TO PLATE IBD

DUNCAN FRASER SMITH
FRASER-SMITH ENTERPRISES PTY L
11 / 2022
9781922828590
Inglés

Sinopsis

·ááááááááYou want to open a restaurant, café or bar and donâÇÖt know where to start? ·ááááááááYou have a budget but are not sure where best to allocate your money? ·ááááááááYou want to understand what will give you the edge over your competition but donâÇÖt have all the tools?áCREATE TO PLATE is a hospitality concept creation journey taking you from an idea to a living, breathing, thriving hospitality business with soul...and profit!Award winner and creative master, Duncan Fraser-Smith, shares his insights, learnings, best practices and 'Slam Dunk' tips from 30+ years of creating successful hospitality venues throughout the Middle East, Africa, Asia, Europe & Australia.He explores the key areas that will take your concept from Vision to Creation - setting you up for success from the very start by eliminating costly mistakes commonly made!Your roadmap to create world class hospitality concepts starts here, by adapting a cutting edge approach to what you are doing, why you are doing it and how you can achieve it....and ultimately become a market leader!This must-read book will help you create your own bit of magic in the 'EATertainment' business.